cooking for myself · part xxiv
cacio e pepe · @FrenchGuyCooking shoutout for the pasta hack
#pasta #pastarecipe #tiktokpasta #pecorino #cheese #cacio #cacioepepe #pastalovers #spaghetti #asmrfood #korean #foodie #foodasmr #cooking #cookingathome #fyp
Cacio E Pepe
‘1 Pan Hack’
serves 1
1 serving/100g - dry spaghetti (i used spaghetti alla chitarra, which is thicker)
2 cups - grated pecorino (use a fresh/softer pecorino preferably)
2 tbsp - toasted black pepper, coarsely ground
0.5 cups - *concentrated pasta water (pasta water ‘hack’)
a large frying pan with high walls (mine is 12”)
extra dry pasta
*let me preface, these might not be the measurements you’ll use. i am technical with my measurements here to help convey what results i am achieve from this method. however, understand that my pans/equipment may not be the same as yours, and you may have to use intuition/trial & error to find the right method for you. intuition for pasta is understanding the
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4 weeks ago 00:11:22 1
The Italian American pasta that drove the world crazy! Easy and delicious spaghetti meatballs recipe
4 weeks ago 00:09:33 1
Шикарный торт “ИЗУМРУДНЫЙ ВЕЧЕР“! Для ценителей изысканной, необычной выпечки!В восторге будут все!