Japanese Yaki Gyoza (Fried Dumplings) 焼き餃子の作り方 - OCHIKERON - CREATE EAT HAPPY

This is a very basic recipe for Gyoza (fried dumplings)! Gyoza is originally a Chinese dish, but it is very popular in Japan :) In the next video, I will show you how to make Gyoza Wrappers! --------------------------------- How to Make Japanese Yaki Gyoza Difficulty: Easy Time: 20min Number of servings: 14 big dumplings or 24 small dumplings Ingredients: 1 leaf (100g=.) Chinese cabbage A * 250g (.) ground pork * 1/2 chopped long onion * 1 clove chopped garlic * 1 tbsp. sesame oil * 1 tsp. so