These double chocolate muffins made with heavy cream are absolutely amazing. They don’t need any additional butter or oil, the fat in heavy cream is enough to create one of the moist muffins ever. Combine this with chocolate and you are in Chocolate Heaven. The muffins don’t stick to the muffin paper cups at all, they remove very easy. Give this recipe a try, it is easy, quick and I am sure you will love it too.
For the full recipe check my blog:
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