Just 4 EGGS and 1 yogurt. THE FLUFFIEST CAKE that I’ve ever seen!

Just 4 EGGS and 1 yogurt. THE FLUFFIEST CAKE that I’ve ever seen! Ingredients: egg whites - 4 pieces salt - 3 g ( oz) yolks - 4 pieces sugar - 75 g ( oz) starch - 75 g ( oz) yogurt - 350 g ( oz) baking powder - 5 g ( oz) powdered sugar - 20 g (0.7 oz) Tray diameter 18 cm (7 in) IN THE OVEN 170°C (337 °F)/35 MIN Follow us on: Facebook: