The star of the holiday meal - roulade with chicken breast and eggs!

The star of the holiday meal - roulade with chicken breast and eggs! Ingredients: chicken breast - 500 g ( oz) salt - 5 g ( oz) black pepper -5 g ( oz) garlic powder - 5 g ( oz) sweet paprika - 5 g ( oz) onion - 1 piece mushrooms - 300 g (10.6 oz) boiled eggs - 4 pieces oil - 20 ml (0.7 fl oz) Tray size 20 X 30 cm (8 x 12 in) IN THE OVEN 180°C (356 °F)/35 MIN “Follow us on: Facebook: Instagram: “