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#shorts #ciabatta #bread
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INGREDIENTS:
400g/ 00 flour OR All-purpose flour (Plus extra on the side)
1 teaspoon white sugar
1 tablespoon salt
3 tablespoons EVOO
12g/ fresh yeast OR 1 teaspoon dry yeast
300ml/1 1/3 cups water (lukewarm water) small bowl with water for your hands
UTENSILS:
Spatula OR Fork
Large mixing bowl
Chopping board
Flat baking tray lined with baking paper
METHOD:
1. No knead ciabatta bread dough always starts with the flour! Add 10% of your flour (approx. 40g) into a bowl along with the warm water.
2. Next, dissolve the yeast into the mix, breaking it down with your hands then using a fork or spatula to combine.
3. Once the flour, water and yeast are well mixed, add 2 x tablespoons of extra virgin olive oil, then the sugar plus salt and mix th
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1 month ago 00:05:43 1
Just boiling water with flour. Simple and delicious you can make this everyday. No yeast No oven
2 months ago 00:06:45 1
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2 months ago 00:04:50 1
4 Ingredients! No need to knead the bread! Anyone can make this homemade bread!
2 months ago 00:04:20 1
«ЛЕБЕДИНЫЙ ПУХ» Нежнее торта я не ела,а проще не готовила! Торт за 30 минут с необыкновенным вкусом!
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One pound of flour and nine ounces of water make the dough for pie. No rolling or kneading#trending
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