The Best Ever Buttered Popcorn in United State
Buttered popcorn is a popular snack made by coating popcorn with melted butter or oil. The popcorn can be made using a stove-top popcorn maker, an air popper, or in a microwave. Once the popcorn is popped, it is then mixed with melted butter or oil and often seasoned with salt.
Here’s a simple recipe for making buttered popcorn:
Ingredients:
1/2 cup of popcorn kernels
2 tbsp of melted butter
Salt, to taste (optional)
Instructions:
In a large pot or a stove-top popcorn maker, heat the popcorn kernels over medium-high heat. Make sure to cover the pot or popcorn maker with a lid.
Once the kernels start popping, shake the pot or popcorn maker occasionally to prevent burning
When the popping slows down, remove from heat and pour the popcorn into a large bowl.
Drizzle the melted butter over the popcorn and toss to coat evenly.
Sprinkle with salt, if desired, and toss again to distribute.
Serve and enjoy the
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