Delicious and Simple Deviled Egg Recipes. Blooming Eggs and Cheese sailboats on stuffed egg
Stuffed eggs often appear on our tables during holidays, parties, parties and meetings with friends. Simple and quick appetizers that do not require much time to prepare, this is exactly what we want.
My best stuffed egg recipe combines a few simple ingredients, including hard-boiled eggs, mayonnaise, Dijon mustard, salt and pepper. That’s it. Along with a little pinch of paprika, this adds extra flavor.
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Full description with ingredients and recipe can be found on our blog - :)
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00:00 Intro
00:14 Stuffed egg with white winter radish
Ingredients:
– a bunch of radishes
– 2-3 green field cucumbers
– 2 boiled beets
- White radish
– 12 eggs
– 3 tablespoons of mayonnaise
– 2 teaspoons of dijon mustard
– a pinch of ground pepper
– salt and pepper to taste
02:24 Stuffed egg with beetroot
Cut the beetroot into thin slices, each slice in half and place the eggs on the paste - decorate with parsley.
03:30 Stuffed egg with cucumber
Ingredients:
– a bunch of radishes
– 2-3 green field cucumbers
– 6 eggs
– 2 tablespoons of mayonnaise
– a teaspoon of dijon mustard
– a pinch of ground pepper
– salt and pepper to taste
Wash cucumbers and radishes, cut into thin slices. Spread out the cucumber and radish slices, sprinkle with salt and leave for about an hour to release the juice and wilt slightly.
Hard-boil the eggs, peel them, cut them in half crosswise, put the yolks into a bowl and blend until smooth. Add mayonnaise, mustard, salt and pepper, a pinch of paprika and mix. Fill with egg whites.
Rinse the cucumber and radish slices with water and dry them with a paper towel.
Take a cucumber slice, fold it in half, then halve it again, and place it on top of the egg mixture. Continue doing this until you have filled the entire egg mixture. Proceed in the same way with the radish slices.
05:13 Stuffed egg with radish
06:11 Smoked salmon rose on a stuffed egg
– 4 hard-boiled eggs
– 2 tablespoons of mayonnaise
– 3 slices of smoked salmon
– salt and pepper to taste
– parsley for decoration
Peel the eggs, cut them in half, put the yolks in a bowl and mash them with a fork, season with salt and pepper to taste. Add mayonnaise to the yolks and grind into a uniform paste. Place in a bag with a decorative tip and fill with egg white paste. Cut the smoked salmon into small strips and roll them up like roses, placing one on each egg. Decorate with parsley leaves.
06:56 Stuffed eggs with avocado
– 4 hard-boiled eggs
– 1 avocado
– 4 cherry tomatoes
– 8 slices of kabanos sausage
– 16 pcs – 6 cm chives
– 1 tablespoon of chopped chives
– salt and pepper to taste
Cut the cherry tomatoes in half.
Cut the avocado in half, remove the seed, scoop out the pulp with a spoon, put it in a bowl and mix with a blender. Cut the peeled eggs in half, add the yolks to the avocado, season with salt and pepper, and mix into a uniform paste. Fill the egg halves with paste, put half a tomato, a slice of kabanos sausage, and sprinkle with chives. Garnish with two pieces of chives.
09:06 Cheese sailboats on a stuffed egg
– 4 hard-boiled eggs
– 2 slices of smoked cheese
– 4 salty sticks
– 2 red grapes
– 2 tablespoons of mayonnaise
– salt and pepper to taste
optional: remaining avocado paste
Cut the grapes into four parts and the sticks into 5 cm pieces. Cut the smoked cheese into small triangles.
Cut the peeled eggs in half, place the yolks in a bowl, add mayonnaise, salt, pepper and, optionally, a spoonful of avocado paste from the recipe above, mix until a uniform paste. Fill the egg halves with paste, place a piece of breadstick, a triangle of cheese and a piece of grape inside.
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#snack #fajerki #appetizer #easter #easteregg #eastereggs
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