I didn’t believe that it would come out so beautiful! A cake in 2 colors
I didn’t believe that it would come out so beautiful! A cake in 2 colors
Ingredients:
warm milk - 300 ml ( fl oz)
yeast - 7 g ( oz)
sugar - 60 g (2 oz)
Hydrate the yeast for 15 min
flour - 630 g ( oz)
melted butter - 60 g (2 oz)
salt - 3 g ( oz)
eggs - 2 pieces
cocoa - 50 g ( oz)
TO LEAVEN 40 minutes
TO LEAVEN in the tray 20 min
grease with egg - 1 piece
chopped almonds - 20 g (0.7 oz)
Tray size 10 x 26 cm (4 x in)
IN THE OVEN 180 °C (356 °F)/25 minutes
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