Easiest Soy Sauce Chicken Noodles! Chicken Lo Mein 豉油鸡面 Chinese Soya Sauce Chicken Noodles Recipe

You must ditch your instant noodles for this super easy Soy Sauce Chicken Noodles. This recipe is suitable for those of you who are working from home. It’s so easy that I believe everyone can make this at home. Some of you ask how did we calculate 15 mins of cooking time as mentioned in our video title. First of all, we need to get our cooking time definition right. Cooking time to is means the time when heat is turned on and applied to the ingredients. All other time is not counted. In this video, Roland cooked the chicken for 8 mins then he turned off the heat. Then he brought the sauce to boil to thicken the sauce. At most this will only take 2 mins. Then he brought a pot of water to boil to blanch vegetables and noodles. Vegetables literally take seconds to cook and noodles take about 2 mins max to cook because we used fresh noodles. Assuming we assign about 1.5 mins to let the water boil then that brings us nicely to about 15 mins of cooking time altogether. See the ingredient list below for your easy reference. Hope you can recreate this yummy dish in the comfort of your home. Happy cooking! Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos. Stalk us! Youtube: Facebook Instagram Website: Chat with us! info@ Thanks for watching! See you soon. ————- Are you trading online now? Click here to trade on Tiger Brokers and get free stocks! ------------------ Soy Sauce Chicken Noodles 豉油鸡面 Ingredients: Serves 4 pax ------- Marinated chicken ------- 2 pieces of boneless chicken leg (about 480g in total) 2 tablespoons light soy sauce 2 tablespoons premium dark soy sauce Sauce -------- 800ml ( fl oz) water 2 tablespoons light soy sauce 1 tablespoon oyster sauce 60ml ( fl oz) premium dark soy sauce 4 cloves of garlic (lightly smashed) 0.5 piece star anise 0.5 piece cinnamon bark 1 stalk of spring onion (tied into a knot) 1 thumb-sized young ginger (lightly smashed) 20g ( oz) rock sugar Some cornstarch solution Other ingredients ------------ Some leafy vegetables Wonton noodles (about 70g or oz for 1 pax) === Don’t know where to get the ingredients or don’t know how they look like? See the links below. Light soy sauce Dark soy sauce Oyster sauce Star anise Cinnamon bark Rock sugar Cornstarch ---------- Looking for similar cooking equipment like the one we used in the video? These might interest you: Greenpan sauce pan Cast iron wok ------------- Filming equipment: iPhone 11 Pro Max (Get from Amazon ) Microphone: Sennheiser AVX digital wireless microphone system Get it in Singapore: Get Sennheiser wireless microphone from Amazon: ----------------------------------- If you like this recipe, you might like these too: Super Easy Restaurant Style Chinese Braised Noodles • Chicken Lo Mein 伊府面 Ee-Fu (Yee Fu) Mee Recipe Hong Kong Style Stir Fry Ramen Noodles w/ Chicken Chop 干炒鸡扒公仔面 Chinese Maggi Goreng Recipe Chinese Noodles w/ Scallion Sauce 葱油拌面 ----------------------------------- Disclaimer: Spice N’ Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!