Bread Cones Recipe

Easy recipe for light and fluffy bread cones perfect for a friend or family gathering. Fill them with you favorite sweet or savory filling and everybody will be delighted. #breadcones #breadrecipe #savorybread For the full recipe check my blog: Ingredients Makes about 8 cones Dough 4 cups (500g) bread flour 1 1/2 tbsp (22g) sugar 1 tsp (5g) salt 25 g fresh yeast (2 1/4 tsp active dry yeast) 1/4 cup (50 ml) water, warm 2 eggs 2/3 cup (170 ml) milk, warm 4 tbsp (60g) butter Topping 1 egg, beaten sesame and flax seeds Paper Cones 16 A4 or Letter size papers 8 Aluminum foil sheets 1. In a large bowl, mix flour with sugar and salt. Dissolve the fresh yeast in the warm water and add to the flour mixture. Add eggs and milk and mix everything together. Add the butter and knead until the dough is smooth and soft. Cover with a clean dish towel and let it rise for about