Why Royal Jelly is So Expensive | So Expensive Food | Insider Business

Royal jelly is a secretion made by honeybee workers to feed larvae of future queen bees. All bees consume royal jelly, but once a queen is selected, workers then feed on pollen and honey, while only the queen feeds on the prized jelly. Referred to as the “superfood of the beehive,“ royal jelly contains much more nutrients than honey and is 20 times more expensive. Since the 1980s, production worldwide has grown from 700 to nearly 4,000 metric tons. Royal jelly can be found in its natural form, as a health supplement, or in skincare products, and it can reach $125 per pound. But extracting royal jelly requires great precision, as the process can only be done by hand. 00:00 Intro 00:57 Meet Zuozheng 2:43 Extracting royal jelly 7:24 Differences with honey 8:58 The ideal bee 9:59 Concerns over the fragility of bees MORE SO EXPENSIVE FOOD VIDEOS: Why Bilona Ghee (A2 Desi Ghee) Is So Expensive | So Expensive Food | Insider Business Why Kampot White Pepper Is So Expensive | So Expensive Food | Insider Business Why Korean Rice Syrup (Ssal-Jocheong) Is So Expensive | So Expensive Food | Insider Business ------------------------------------------------------ #RoyalJelly #SoExpensiveFood #InsiderBusiness Business Insider tells you all you need to know about business, finance, tech, retail, and more. Visit our homepage for the top stories of the day: Insider Business on Facebook: Insider Business on Instagram: Insider Business on Twitter: Insider Business on Snapchat: Insider Business on TikTok: @businessinsider Why Royal Jelly is So Expensive | So Expensive Food | Insider Business
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