How to make yogurt at home/indian yogurt

How to make yogurt at home/Indian yogurt Ingredients:- 1) Cow milk-750 ml. 2)Yogurt-1 tbsp. YOGURT Bring the milk to boil on a medium to low flame. To get thick curd,simmer the milk for 15 minutes on a very low flame. Keep stirring else the milk will get burnt and smell bad. Take two glasses on a tray. Add 1/2 tablespoon of curd in each glass Pour the milk Cover the glasses. After 6 - 10 hours The best “yogurt“ is ready