Recipe - Green Beans Gravy Sabzi

Ingredients to prepare green beans gravy sabzi at home. Chopped Beans into 1 inch Pieces Chopped Tomatoes (Tamatar) Poppy Seeds (Khas Khas) Cashew Nuts (Kaju) Ginger and Chilli paste (Adrak Mirchi) Oil Turmeric Powder (Haldi) Cumin Powder (Jeera) Coriander Powder (Dhaniya) Garam Masala Red Chilli Powder (Lal Mirch) Add Salt (Namak) Green beans are known by many common names, including French beans, string beans, snap beans, and beans are healthy as they have a good amount of fibre [For more videos - ] (for more recipes, please visit - )