Quick and Delicious Lavash Pizza in the Oven: Perfect Solution for a Quick Dinner!

If you like my materials and want to support the creation of new videos, then all the details are at the link - Quick and Delicious Lavash Pizza in the Oven: Perfect Solution for a Quick Dinner! Ingredients: * 2 large sheets of thin lavash bread * Hard cheese (of your choice) * Mozzarella cheese * Ham * Sausages * Tomato sauce * Tomatoes * Herbs (optional) Instructions: * Preheat the oven to 180 degrees Celsius (350 degrees Fahrenheit). * Prepare a baking sheet or tray. To prevent the pizza from sticking, you can line the sheet with parchment paper or lightly grease it with sunflower oil. * Place the first sheet of lavash on the prepared baking sheet. Grate some hard cheese using a fine grater and evenly distribute it over the lavash. * Lay the second sheet of lavash on top, creating the base for the pizza. * Spread tomato sauce over the base. Add ham and sausages on top. Ham and cheese provide a flavorful base for this pizza, so feel free to add a generous amount. * Wash and dry the tomatoes, then slice them thinly, about 2-3 mm thick. The tomatoes should be very thin since the pizza will bake quickly. Arrange the tomato slices evenly over the pizza base. * Sprinkle grated hard cheese and mozzarella cheese on top. * Place the pizza in the preheated oven and bake for a maximum of seven minutes. Avoid overbaking as the lavash may become too dry and crispy. Keep an eye on the cheese crust - when it turns golden brown, the pizza is ready. * Serve the pizza hot. If desired, garnish with herbs before serving. Enjoy your meal and have a great time! ❤️