Serbian guy making spring rolls in a forest, extremely relaxing and mouthwatering
Crispy spring rolls from handmade dough with coal slow cooked chicken meat that simply melts in your mouth! Even better with some simple sweet chili dipping!
Ingredients:
500g chicken legs
200g flour
100ml water
150g cabbage
1 red onion
few sage leaves
handful of parsley
3-5 garlic cloves
1 red chili
1 carrot
salt, pepper, oil
Dipping sauce:
1/4 cup light soy sauce
1 tsp. sesame oil
1 tsp. red chili, minced
1/2 tsp. honey
1 tsp lemon juice
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