IRAN Cooking Yummy Noodles in Village | Delicious Rural Macaroni Pasta Recipe

Noodles with minced meat and veggies are a part of Iranians’ weekly diet and cooking plan. We often make noodles with veggies by boiling the noodles and then cmixing and cooking them with veggies. Children in particular love macaroni pasta and often ask their mommy to make them some. By adding meat and vegetanle, we turn it into a very nutricious and delicious food that satisfies every taste. Even vegans and vegeterians can follow this recipe by omitting the meat and enjoying the noodles with only vegetables. Subscribe Village Events: Playlists: my other video links: Delicious Fried Quail with Fresh Vegetables,Cooking on Sadj, kızarmış bıldırcın, बटेर नुस्खा: Cooking Lamb Liver, Heart and Kidneys on the