I cook it all year round! Dessert from 3 ingredients, in 20 min

I cook it all year round! Dessert from 3 ingredients, in 20 min Ingredients: pastry dough - 400 g (14 oz) flour - 10 g ( oz) strawberries - 200 g (7 oz) sugar - 30 g (1 oz) cinnamon - 10 g ( oz) IN THE OVEN 180 °C (356 °F) / 20 MIN Tray size 32 X 45 cm ( x 17.6 in) for the cocktail: strawberries - 150 g (5.3 oz) lemon juice - 20 ml (0.7 fl oz) honey - 40 g (1.4 oz) carbonated water - 200 ml ( fl oz) crushed ice - 100 g (3.5 oz) Follow us on: Youtube: Facebook: Instagram: