Ultimate Thai Street Food Tour!! 11 BEST Northern Thai Foods (and Restaurants) in Chiang Mai!

ðŸē Chiang Mai Street Food Tour: ðŸĨŽ Harvesting and Eating Taro Stems: 🔔 SUBSCRIBE: Don’t miss new food videos! The absolute must eat foods in Chiang Mai, dishes you can’t leave Chiang Mai without tasting. In this video, you’ll learn about 11 of the best Northern Thai dishes to eat, and where to eat them when you’re in Chiang Mai, Thailand! 1. Khao Soi āļ‚āđ‰āļēāļ§āļ‹āļ­āļĒ Easily one of the most famous and tastiest northern Thai dishes is khao soi - a bowl of usually egg noodles topped with a spice flavored coconut milk based curry sauce. It’s something you can’t miss when you’re in Chiang Mai! Khao Soi Mae Manee āļ‚āđ‰āļēāļ§āļ‹āļ­āļĒāđāļĄāđˆāļĄāļ“āļĩ () Khao Soi Loong Surin āļ‚āđ‰āļēāļ§āļ‹āļ­āļĒāļĨāļļāļ‡āļŠāļļāļĢāļīāļ™āļ—āļĢāđŒ () 2. Gaeng Hanglay āđāļāļ‡āļŪāļąāļ‡āđ€āļĨ Gaeng hanglay is a richly flavorful Burmese pork stew with ginger and curry powder. It’s a dish you’ll find on every northern Thai menu. Huen Jai Yong āđ€āļŪāļ·āļ­āļ™āđƒāļˆāđ‹āļĒāļ­āļ‡ () Kiti Panit āļāļīāļ•āļīāļžāļēāļ™āļīāļŠ () 3. Nam Ngiao āļ™āđ‰āļģāđ€āļ‡āļĩāđ‰āļĒāļ§ If there’s one comfort food for Northern Thai people, it’s got to be nam ngiao - a pork and tomato water stew that’s typically eaten with rice noodles. Khanom Jeen Sanpakoi āļ‚āļ™āļĄāļˆāļĩāļ™āļŠāļąāļ™āļ›āđˆāļēāļ‚āđˆāļ­āļĒ ( Nam Ngiaw Loong Pong āļ™āđ‰āļģāđ€āļ‡āļĩāđ‰āļĒāļ§āļĨāļļāļ‡āļžāļ‡āļĐāđŒ () 4. Nam Phrik Num āļ™āđ‰āļģāļžāļĢāļīāļāļŦāļ™āļļāđˆāļĄ Roasted green chilies are then pounded with garlic and shallots to create this delicious green chili paste that’s perfect for eating with vegetables or crispy pork rinds. Ton Phayom Market āļ•āļĨāļēāļ”āļ•āđ‰āļ™āļžāļĒāļ­āļĄ () Mae Hia Fresh Market āļ•āļĨāļēāļ”āļŠāļ”āđāļĄāđˆāđ€āļŦāļĩāļĒāļ° () 5. Laap āļĨāļēāļš For meat based dishes, laap is the greatest. Fresh meat is minced by hand, mixed with tingly spices, and eaten with herbs and sticky rice. It’s traditionally eaten raw, but cooked is also acceptable. Laap Ton Koi āļĢāđ‰āļēāļ™āļĨāļēāļšāļ•āđ‰āļ™āļ‚āđˆāļ­āļĒ () Laap Ton Yang āļĨāļēāļšāļ•āđ‰āļ™āļĒāļēāļ‡ () 6. Gai Neung āđ„āļāđˆāļ™āļķāđˆāļ‡ Translated to steamed chicken, but really so much more than that - the chicken is coated in a thick paste of herbs and chilies and steamed until all the flavors come together. Khong Khao Mueang āļāđˆāļ­āļ‡āļ‚āđ‰āļēāļ§āđ€āļĄāļ·āļ­āļ‡ () Huen Jai Yong āđ€āļŪāļ·āļ­āļ™āđƒāļˆāđ‹āļĒāļ­āļ‡ () 7. Yang Ruam āļĒāđˆāļēāļ‡āļĢāļ§āļĄāļĄāļīāļ•āļĢ Northern Thai food is characterized by smoky grilled meat and there’s no better way to experience it than to get the mixed grill. Kumsangdao āļ„āļļāđ‰āļĄāđāļŠāļ‡āļ”āļēāļ§ () Laap Yong āļĨāļēāļšāļĒāļ­āļ‡ () 8. Gaeng Pak Wan / Gaeng Nor Mai / Gaeng Khae Although Northern Thai food tends to be pretty meat heavy, there are some amazing seasonal vegetable curries, stews and soups. Krua Phech Doi Ngam āļ„āļĢāļąāļ§āđ€āļžāļŠāļĢāļ”āļ­āļĒāļ‡āļēāļĄ () Khong Khao Mueang āļāđˆāļ­āļ‡āļ‚āđ‰āļēāļ§āđ€āļĄāļ·āļ­āļ‡ () 9. Dtam Kanun āļ•āļģāļ‚āļ™āļļāļ™ Krua Lawng Khao āļ„āļĢāļąāļ§āļŦāļĨāļ­āļ‡āļ‚āđ‰āļēāļ§ () Mae Hia Market āļ•āļĨāļēāļ”āļŠāļ”āđāļĄāđˆāđ€āļŦāļĩāļĒāļ° () 10. Aeb pla / aeb ong or āđāļ­āđŠāļšāļ›āļĨāļē Kiti Panit āļāļīāļ•āļīāļžāļēāļ™āļīāļŠ () Mae Hia Market āļ•āļĨāļēāļ”āļŠāļ”āđāļĄāđˆāđ€āļŦāļĩāļĒāļ° () 11. Sai Ua āđ„āļŠāđ‰āļ­āļąāđˆāļ§ Mae Hia Market āļ•āļĨāļēāļ”āļŠāļ”āđāļĄāđˆāđ€āļŦāļĩāļĒāļ° () Sai Ua Kam Paeng āđ„āļŠāđ‰āļ­āļąāđˆāļ§āļ„āļģāđāļ›āļ‡ () And so that wraps up this list of best Northern Thai food you must try when you’re in Chiang Mai, Thailand! Thank you again to the Tourism Authority of Thailand for sponsoring this video. ðŸŽĩMUSIC: —————————————————— ðŸ“ąFOLLOW: Instagram: Facebook:
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