Russian salmon log, the Kulebyaka (Кулебяка/Coulibiac) - Cooking with Boris

Russian salmon log, the Kulebyaka (Кулебяка/Coulibiac) - Cooking with Boris A coulibiac (from Russian: кулебя́ка, kulebyáka) is a type of Russian pirog usually filled with salmon or sturgeon, rice or buckwheat, hard-boiled eggs, mushrooms, onions, and dill. The pie is baked in a pastry shell, usually of brioche or puff pastry. Get Boris gear here: Watch my Cooking videos: Subscribe: | 🔔Make sure to enable ALL push notifications!🔔 INGREDIENTS