Dad teaches me how to make Nan’s famous asam laksa 🍜 | Everyday Food | ABC Australia

Lizzy Hoo is cooking her Nan’s famous asam laksa for the very first time. But this Malaysian laksa is a bit different — it doesn’t use coconut milk at all. Luckily, Dad is only a video call away to help out. Our new video series, Comfort Food, looks at recreating your favourite childhood dishes as an adult through the help of your beloved parents. ABC Everyday helps you navigate life’s challenges and choices. Stay on top of food, wellbeing, travel, style, sex and relationships and more: Subscribe ✅ and tap the notification bell 🔔 to be delivered Australian stories every day:
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