How new! Great SALAD! I REGRET THAT I DID LITTLE IN THE WINTER! 100% proven recipe.

Home Preservation: A simple winter shakarob recipe that I repeat every year. The shakarob appetizer is always eaten first and just flies off the table - Try it :) Ingredients: 3 kg tomato 3 pcs red bell pepper 3 pcs green bell pepper 100 gr garlic herbs (basil and dill)
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