Quick and Easy Beef Chow Mein recipe for busy weeknights. This easy Chow Mein recipe can be made with ready to cook noodles, ground beef, veggie and beansprouts, plus budget-friendly and kid-friendly too!
Timestamps:
00:00 Easy Beef Chow Mein
00:12 Make sauce
00:28 Marinate the beef
00:40 Prepare the Chow Mein noodles
00:47 Cook the beef
01:02 Add onion and carrot
01:11 Add noodles and sauce
01:25 Toss it well and ready to serve
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Ingredients
▢250 g Mince beef (Ground beef)
▢300 g Noodles straight-to-wok noodles (see details in note)
▢½ Onion Cut thin slices
▢1 tbsp Garlic Finely chopped
▢½ Bell pepper Cut thin slices
▢1 Carrot Julienned
▢100 g Bean sprouts
▢3 Spring onions Cut into 2“ pieces
▢½ tsp Black pepper Or white pepper powder
▢2 tbsp Vegetable oil or neutral flavour oil
Stir Fry Sauce
▢3 tbsp Oyster sauce
▢1 tbsp Dark soy sauce
▢3 tbsp Light soy sauce
▢1 tbsp Shao Xing wine see details in note
▢1 tsp Sesame oil
Cooking instruction
Mix all the stir fry sauce ingredients.
Soak the noodles in hot boiling water for 1-2 minutes and loosen them gently with a chopstick or tong.
Add the beef mince and stir fry the beef for 3-4 minutes until no longer pink.
Stir fry the vegetable for 1-2 minutes then place the noodles in.
Pour the sauce over and noodles and combine well.
Stir fry with medium-high heat for another 1-2 minutes until and add the spring onions and bean sprouts.
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