An above average, 18 minute Grilled Chicken Burrito.

I asked myself, if I wanted a Chicken Burrito that tastes great, but is done in the least amount of time possible, with basic ingredients, and simple cleanup, how would I do it? Links & Stuff: ► Chicken Burrito Recipe: ► Homemade Tortilla Recipe: ► Join our Cooking Community: ►Music by Epidemic Sound (free 30-day trial - Affiliate): ------------------------------------------------------------------------------------------ ► Connect with me on social: - Instagram: - I stream on Twitch (sometimes): - TikTok: @ethanchlebowski - Twitter: ------------------------------------------------------------------------------------------- ► Useful Kitchen Gear - Budget Whetstone for sharpening: - Salt Pig: - Scale: - 8-inch Chef’s knife: - Nicer 8-inch Chef Knife: - Magnetic Knife Rack: - Cast griddle: - Baking Sheet: - Wire Rack: - Saucepan: - Wood cutting board: - (NOT cheap) Amazing Pan: ------------------------------------------------------------------------------------------- MISC. DETAILS Music: Provided by Epidemic Sound Filmed on: Sony a6600 & Sony A6400 w/ Sigma 16mm F1.4 Voice recorded on Zoom H4n with Behringer Mic Edited in: Premiere Pro #Burrito Affiliate Disclosure: Ethan is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to and affiliated sites. 0:00 Episode Premise 0:31 Intro 0:45 Step by step method 2:34 Two keys for burrito assembly 3:36 How to fold/roll a burrito 4:27 Taste test & Discussion