Spinach Artichoke Dip Stuffed Garlic Bread

Spinach Artichoke Dip Stuffed Garlic Bread Recipe: INGREDIENTS 1 baguette ½ tablespoon oil 1 (14 oz) can artichoke hearts, drained and chopped 1 (10 oz) bag baby spinach leaves 1 (8 oz) package cream cheese 1½ cups shredded mozzarella cheese 3 green onions, sliced Salt and pepper, to taste 3 tablespoons butter 3 cloves garlic, minced Parmesan cheese, grated, to top Fresh basil leaves or parsley, torn, to top Mix cream cheese, mozzarella, spinach, artichoke hearts, and garlic pow