Chicken egg fried rice|Chicken egg fried rice recipe|Homestyle chicken egg fried rice|Chef harpal

Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Perfect for late-night meals or dinner in a hurry. Chicken egg fried rice Ingredients quantity Oil 2tbsp 1tsp Chicken cubes½ cup Eggs 2no. Garlic chopped 1tbsp Ginger chopped 1tbsp Green chilies chopped 3-4no. French beans chopped3-4no. Carrot chopped 1small. Cabbage chopped ½ cup Salt to taste Black pepper powder1tsp Vinegar 1tsp Soy sauce 1tbsp Red chili sauce 1tsp Boiled Rice 4cup Spring onion to garnish Method 1. In a pan add oil and sauté chicken till it is cooked properly. 2. Once it is cooked properly remove it in a bowl and keep aside. 3. Now in the same pan make scrambled eggs and keep it aside. 4. Now in same pan add little oil, garlic, ginger, green chilies, and sauté for a min. 5. Now add French beans, carrot and cook it properly. 6. Now add cabbage and cook again. 7. Now add salt, black pepper, vinegar, soy sauce, red chili sauce, Boiled rice, and cooked chicken and eggs. 8. Mix altogether properly and sprinkle so