The brilliant trick that will change the way you cook dessert!
The brilliant trick that will change the way you cook dessert!
Ingredients:
puff pastry: 250 g (8.8 oz)
eggs: 1 pc
coffee: 50 ml (1.7 fl oz)
butter: 200 g (7.1 oz)
powdered sugar: 100 g (3.5 oz)
whipping cream: 150 g (5.3 oz)
hazelnuts: 100 g (3.5 oz)
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