Dinner: Holiday Garlic & Herb Crusted Lamb Chops - Natasha’s Kitchen

These lamb chops are seared, forming a browned crust of garlic and herbs and wait till you try the easy -ingredient pan sauce which will completely win you over! Perfect for holiday dinner! ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️ 🖨PRINT THIS RECIPE: Ingredients for Lamb Chops Recipe: ►2 lbs lamb rib chops (about 8 count) ►5 plump garlic cloves, pressed ►4 Tbsp olive oil, divided ►2 Tbsp fresh parsley, plus more for garnish (or use 2 tsp dried parsley) ►2 tsp Tabasco original red pepper sauce ►1 tsp salt, we used sea salt ►1 tsp black pepper, freshly ground ►1/4 tsp dried thyme Sauce Ingredients: ►1/2 cup chicken or beef stock ►2 Tbsp unsalted butter softened KITCHEN EQUIPMENT IN THE VIDEO (affiliate links): ►Boos Light Cutting Board - ►Bamboo Spatula - ►Staub 12“ Fry Pan - ►Wusthof Classic Ikon 8-Inch Cook’s Knife - ►Glass Mixing Bowls -
Back to Top