Easy & Festive Gingerbread Cookies Recipe | Perfect Holiday Treat 🎄

In this video, I’ll teach you how to make easy and delicious gingerbread cookies, complete with a simple three-ingredient icing for fun holiday decorating. ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️ GINGERBREAD COOKIE INGREDIENTS: ► 2 1/3 cups unbleached all-purpose flour ► 2 tsp ground ginger ► 1 1/2 tsp ground cinnamon ► 1/2 tsp baking soda ► 1/4 tsp ground cloves ► 1/4 tsp fine sea salt ► 3/4 cup unsalted butter, room temperature (12 Tbsp) ► 1/2 cup packed light brown sugar ► 1/2 cup molasses ► 1 large egg, room temperature ICING INGREDIENTS: ► 2 cups powdered sugar ► 2-3 Tbsp milk ► 1/4 tsp vanilla extract ► Sprinkles, to decorate 🖨 PRINT RECIPE HERE: coming soon 📖 ORDER MY COOKBOOK HERE: ⭐️TOOLS, USED IN THIS VIDEO (affiliate): ► Sifter: ► Electric Mixer: ► Rolling Pin: ► Gingerbread Cookie Cutters: ►Gingerbread Boy Comfort Grip Cookie Cutter: ► Parchment Paper: ► Baking Sheets: ► Piping Bags: ► Kitchen Scale: ALWAYS IN MY KITCHEN (affiliate): ►See ALL TOOLS in our Shop: ►Javelin Pro Thermometer: ►My Favorite Cutting Board: ►Hand Mixer: ►Favorite Blender: ►Food Processor: ►Glass Bowls: ►Kitchen Scale: ►Glass Storage Containers: ►Knife Block Set: ►Our Dinnerware Set: ►My White Apron: ⏱️TIMESTAMPS⏱️ 0:00 Introduction 0:16 Sifting Dry Ingredients 0:34 Mixing Wet Ingredients 1:24 Making the Dough 1:48 Refrigerating the Dough 2:17 Rolling and Cutting 3:01 Baking Instructions 3:56 Making the Icing 4:39 Decorating Tips 5:06 Taste Test & Presentation Ideas 7:26 Closing Remarks CONNECT: ►WEBSITE: ►ALL MY RECIPES: 💌Fan Mail: Natasha’s Kitchen PO Box 161 Meridian, ID 83680 USA #natashaskitchen #gingerbreadcookies #christmasdessert