This chicken breast recipe has put all the housewives on the brink

This chicken breast recipe has put all the housewives on the brink Ingredients: oil - 10 ml ( fl oz) onion - 200 g (7 oz) potatoes - 300 g (10.6 oz) chicken breast - 500 g ( oz) salt - 5 g ( oz) black pepper - 5 g ( oz) chili flakes - 3 g ( oz) broccoli - 250 g (8.8 oz) water - 1 l (34 fl oz) TO BOIL 2 MIN cherry tomatoes - 100 g (3.5 oz) for the sauce: eggs - 4 pieces salt - 5 g ( oz) black pepper - 3 g ( oz) herbs of Provence - 3 g ( oz) chili flakes - 3 g ( oz) sweet cooking cream - 150 ml ( fl oz) Tray size 25 X 30 cm (10 x 12 in) IN THE OVEN 180 °C (356 °F)/30 minutes pressed cheese - 150 g (5.3 oz) for decoration: green onion - 5 g ( oz) IN THE OVEN 180 °C (356 °F)/5 minutes Follow us on: Facebook: