Crispy and Irresistible Ginger and Garlic Tofu Recipe!

In this Wok Wednesday, Jeremy shows us how to cook super crispy, crunchy pieces of tofu, wrapped in a deliciously spicy sauce. What’s not to love? Ingredients 1 block extra firm silken tofu Half an onion 1 Green onion stalk 2 garlic cloves Thumb and a half of ginger Half a bell pepper 1 bowl of seasoned corn flour 1/2 tablespoon mushrooms stir fry sauce 1 tablespoon light soy sauce 1 1/2 tablespoon of rice wine 1 teaspoon of chilli oil Be sure to like, comment and subscribe to our channel and hit the notification bell so you can be alerted when we upload a new video or recipe. To find the recipe for this dish, click the link below! - - Online Cooking Classes Available: Book a Class: Visit our Shop: Got a question or inquiry? E-mail us at: Info@ - Crispy and Irresistible Ginger and Garlic Tofu Recipe! - 00:00 Introduction 00:27 Prepping the Veg 02:14 Prepping the Tofu 03:36 Deep-Frying the Tofu 05:18 The Sauce 05:34 Stir-Frying 07:41 Tasting & Outro