Выпечка бездрожжевого хлеба на закваске в печи

Join Lybov as she embraces the serenity of mountain life and shares a cherished family secret - a traditional yeast-free bread recipe, straight from her rustic kitchen. Baked in an old-fashioned oven, this bread is the epitome of simplicity and wholesomeness. No yeast, no fuss, just pure ingredients, love, and mountain air. Discover the joys of rustic cooking and take a deep breath of tradition with every bite!