A Taste of NYC’s Immigrant Experience | Street Somm

Sponsored by Ruffino | You can live in New York City your entire life and still find new flavors around every corner. Jermaine Stone, a Bronx native, is back in his old stomping grounds in this episode of “Street Somm,” and he’s brought wine writer and professional foodie Shakera Jones along for the ride. Follow Jermaine and Shakera as they make pizza with an award-winning legend, enjoy plant-based luxury at a Michelin-starred restaurant, and dive into spicy fried chicken infused with Chinese flavors. All the while, Jermaine shares the perfect bottle of wine to elevate every meal: a juicy Ruffino Estates Riserva Ducale Oro, a bold Ruffino Estates Modus Primo, and a smooth The Prisoner Red Blend. For 21 _______________________________________________________ Subscribe to Tastemade: JOIN us at Tastemade : LIKE us on Facebook: FOLLOW us on Instagram: FIND us on Snapchat Discover: