Braised Chicken & DIY Wooden Bowl丨黄焖鸡 HuangMenJi丨4K UHD丨小喜XiaoXi丨功夫黄焖鸡配米饭，好吃到连汤都

In the past, there was a custom that said “March 3, Boil eggs.“ This year ’s lunar calendar March 3, I decided to set up a carbon stove and make a Braised Chicken. If you want the chicken to cook well, it is necessary to simmer it slowly. Just simmer over low heat, wait until the soup is rich and full-bodied, it ’s very awesome to enjoy with rice. 以前有风俗会讲“三月三，煮鸡蛋” 今年的三月三，决定架起碳火炉，做一份黄焖鸡 想要焖鸡做得好，小火慢炖可少不了 就这么小火煨着，等到汤汁煨得绵厚悠长，拿来拌饭那可是一绝