Tender Beef in 5 Minutes! Chinese Secret to Soften the Toughest Beef

Tender beef in 5 minutes! The Chinese secret to softening the toughest beef! Hello everyone 🤗🥰 Today I will share with you a very tasty, quick and simple recipe with beef! You can make this dish very fast and everyone will be very happy! This is the easiest way to tenderize beef for quick cooking. The secret is to use an ingredient that is found in every home. Try this easy and very delicious recipe and let me know in a comment’s “How do you like it?“. Peace and love🥰 Have a delicious day! 🤤😍 Ingredients: 500g/1 pound Beef Add 1 tsp Baking soda 1 Onion 1 tbsp Butter 1/2 Red bell papper 1/2 Green bell papper Sauce: 1 big clove garlic or 2 small 1 tsp salt , 1 tsp sugar 1/2 tsp Black pepper 1/4 tsp Red pepper flakes 1 tbsp Balsamic vinegar 2 tbsp Olive Oil 1 tbsp Chili sauce My friends if you liked this video you can help to grow the channel: Rate the video! 👍 - I will be very happy and it will help the development of the channel. WRITE A COMMENT or ask me a question about the recipe. I will be more than happy to answer you. 📢 You can also share this video with your friends on social networks to let them know what dish you want to cook next. Subscribe to the channel, press the bell not to miss a new video with quick and tasty recipes. Thanks for your time! Subscribe to Essen Recipes: