Orange Pound Cake Bakery Style - Delicious, Flavorful

INGREDIENTS: SOFT BUTTER 200 GRAM UNSALTED SUGAR 1 CUP (200 GRAM) EGGS 4 VANILLA ESSENCE 1 & 1/2 TSP ORANGE ZEST 1 TSP FROM 1 ORANGE PLAIN FLOUR 2 CUPS (240 GRAM) BAKING POWDER 1 & 1/2 TSP SALT 1 TSP ORANGE JUICE 1/3 CUP FROM 1 ORANGE LEMON JUICE 1 TBS