Philippine Sea Grapes & Blue Fin Tuna Cookout (Wet-Market Jackpot!)

Here in Siargao, I went down to the local wet market to find some food to prepare for dinner. I haven’t seen LATO in ages! It has been a few years since I tried it and only have seen it prepared once before. Alone on the island, I decided to have myself a little feast. 👇🏼👇🏼 Follow Myself & Butter👇🏼👇🏼 Bret - Butter - Facebook #BretMaverick #siargaoisland #philippines #filipinocuisine #foryou
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