How To Make Curd (Yogurt) & Butter From Raw Milk | Homemade Curd & Butter Recipe (in English)

Learn how to make curd/yoghurt and butter from raw (unpasteurised) milk at home. It is very easy. Try it & share your feedback. If you like the recipe, please share our video, subscribe to our channel & press the bell icon so that you do not miss any of our new video uploads. Thanks! Ingredients 1 litre fresh raw (non pasteurised) milk. You can take more milk if you wish to make more curd or butter 1 tsp homemade curd/yogurt starter chilled water as needed Appliances/crockery/ingredients used in this video Morphy Richards Aero Mixer Grinder: Ceramic bowl: DISCLAIMER Links included in this description might be affiliate links. As an Amazon Associate I earn from qualifying purchases. There is no additional charge to you! Thank you for supporting me so I can continue to provide you with free content each week! Subscribe to my channel: @RajanSinghJolly Queries solved