Constantly Varied Kitchen: Twice-Baked Sweet Potatoes with Nick Massie

The CrossFit Journal -- () Nick Massie, a chef who runs , shows you how to prepare twice-baked sweet potatoes with green chili and bacon. It’s a twist on the ubiquitous holiday staple that’s “kind of sweet, kind of savory.“ “I usually bake a couple extra—make sure I have enough stuffing,“ he explains.