6 Oil-Free Festive Side Dishes 🎁 (Vegan Christmas Recipes)

This spread of veggies is exactly what you need to go alongside your mushroom wellington or nut roast. We have for you some oil free roast potatoes, carrots, parsnips, Brussels sprouts, leaks and finally squash. This recipe may lack in oil but it definitely does not lack in flavour! You don’t have to cook without oil, but we get a lot of requests for oil-free recipes - so here are 5 that work perfectly! Ingredients For the roast potato maris pipers 2 veggie stock cubes 4 tbsp chickpea water 4 tbsp fine polenta Salt and pepper For the parsnips and carrots 500g parsnips 500g small and medium carrots 1 ½ tbsp red wine vinegar 2 ½ tbsp maple syrup Small bunch thyme 1 orange Salt and pepper For the sprouts 500g prepped sprouts 1 red onion 1 tbsp balsamic glaze 2 tsp vegan worcestershire sauce Salt and pepper Creamy leeks 3 Large leeks 1 tsp easy garlic 1 nutmeg, for grating 2 tb