Chocolate Indulgence Cake Recipe | Cotton Soft Chocolate Cake | Chocolate Glaze

Chocolate Indulgence Cake – If there are all the cakes lined in the café, I will always pick something with chocolate. Why is it called Chocolate Indulgence? This cake is made of all the chocolates you know. White chocolate and dark chocolate ganache and glaze with chocolate sponge cake, so delicious. I will not think this is too much chocolate. This cake is well balance with white chocolate, a little milky and creamy feeling. The glaze without gelatin turned out so amazing with a few lines of white chocolate drizzle décor, looks so simple and elegant. I hope you’re inspired to make this cake. Let me know your thoughts and how your version turned out as I’m excited to share this recipe with you. Enjoy! FOR FULL RECIPE, please visit my blog at Ingredients: • Chocolate Sponge Cake I am using 6-inch round pan 3 egg yolks 50g [¼ cup] fine sugar 48g [3½ tbsp] light oil 60ml [¼ cup]