How To Make Vanilla Buttercream Frosting - Easy recipe

RECIPE 300g soft unsalted butter 675g sifted icing sugar 3-4 tbs whole milk 1/2 tsp vanilla extract RECETA 300 g mantequilla a temperatura ambiente 675 g azúcar glas (impalpable) tamizado 3 o 4 cucharadas de leche media cucharadita de extracto de vainilla Other recipes amounts: 100g butter/225g sugar/1-2 tsb milk/few drops of vanilla 200g butter/450g sugar/2-3 tsb milk/few drops of vanilla Otras cantidades: 100g mantequilla/225g azucar/1-2 cucharadas leche/unas gotas de extracto de vainilla 200g manteq