How to Make Scotch Eggs | Get Cookin’ |

In this video, learn how to make Chef Nicole McLaughlin’s traditional Scotch eggs, a boiled egg wrapped in sausage, breaded, and deep-fried. Serve this fun and interesting dish on a bed of lettuce with sliced tomatoes and mustard for garnish. They can be served as an appetizer, snack, side, or light meal with a fresh side salad. If you want to get the messy work done ahead of time, prepare them one day in advance and store in an airtight container in the refrigerator. #Allrecipes #Scotch #Eggs #Recipe #Food #Appetizer Read the article and get the recipes here: 00:00 Introduction 00:09 How To Prep Eggs 00:27 How to Wrap and Bread Eggs 1:49 How to Fry Eggs 2:30 Final Result 2:41 Taste Test Allrecipes test kitchen chefs share all the basics on your favorite recipes, kitchen tips, food facts, and cooking techniques. Subscribe to Allrecipes @ Allrecipes Magazine is now available! U.S. subscribers, subscribe here: Canadian subscribers, subscribe here: Facebook: Instagram: Pinterest: How to Make Scotch Eggs | Get Cookin’ |